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Party food catering ideas

Paella

Serve with: Set the Spanish theme and start with jam?n-wrapped melon. Classic red sangria is a must, and grilled peaches with streusel are a perfect finish.


Book Club: Garnacha & Pork Empanadas

Simple, homemade empanadas stuffed with a well-seasoned, spicy pork filling will keep your book club guests coming back for more, especially while they're sipping a glass of Garnacha, the fruit forward, food-friendly, value-packed red wine from Spain. This lively and full-bodied wine has enough spice, fruit, minerality, and earthiness to stand up to the heartiness and spice of the empanadas.

Rotisserie Leg of Lamb with Potatoes, Fennel, and Olives

If you don't want to go whole hog, this is another similar option. Serve with: A simple mezze platter is on theme and perfect for tiding guests over until the main course is served, and a fresh, tangy Greek salad will perfectly compliment the lamb. For dessert, grilled pineapple is sweet without being too heavy.

Tacos Al Pastor

The greatest taco of all takes time, but it's so worth it. Serve with: Individual seven-layer dips are party-perfect, and there's never a bad time to eat Mexican grilled corn. Don't even think about using bottled "sour mix," just go for real-deal margaritas.

New England Clam Chowder

Even people who "don't like shellfish" will love clam chowder. Serve with: If you're feeling ambitious, you can make your own oyster crackers. Balance the heavy chowder with grilled asparagus, and end on a super sweet note with a gorgeous peach pie.

No Boys Allowed: Vinho Verde & Bagel Rolls

Vinho Verde is a young, fizzy, crisp, and inexpensive white wine from Portugal that pairs delightfully with all types of sushi rolls. To keep it simple, either pick up a few rolls from your favorite gourmet food shop or make it a fun, collective effort and sip Vinho Verde while making your own rolls with your best gal pals. Start with a simple six-ingredient roll that calls for smoked salmon.

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